Peach Hojicha Latte

Sweet summer stone fruit makes for a delicious addition to iced hojicha lattes, especially when when it's hot out.

Ingredients

  • 1/2 white peach
  • 1 teaspoon sugar
  • ½ cup ice
  • 180 ml milk (we used soy milk)
  • 1 teaspoon Hojicha Powder
  • 60 ml cold filtered water

Instructions

  1. Chop 1/2 a white peach into small pieces.
  2. Combine the peach and 1 teaspoon of sugar in a bowl and mash with a fork.
  3. Add the peach and ½ cup of ice into a glass.
  4. Pour 180 ml of milk over the ice.
  5. Whisk together 1 teaspoon of Hojicha Powder with 60 ml of cold water.
  6. Slowly pour the whisked hojicha into the glass.
  7. Stir and enjoy your juicy Peach Hojicha Latte.

Peach Hojicha Latte

Hojicha Co.

Servings

1

Prep Time

5 minutes

Cook Time

0 minutes

Cuisine

Japanese

Category

Hojicha Latte

Sweet summer stone fruit makes for a delicious addition to iced hojicha lattes, especially when when it's hot out.

Peach Hojicha Latte

Ingredients

  • 1/2 white peach

  • 1 teaspoon sugar

  • ½ cup ice

  • 180 ml milk (we used soy milk)

  • 1 teaspoon Hojicha Powder

  • 60 ml cold filtered water

Directions

  1. Chop 1/2 a white peach into small pieces.

  2. Combine the peach and 1 teaspoon of sugar in a bowl and mash with a fork.

  3. Add the peach and ½ cup of ice into a glass.

  4. Pour 180 ml of milk over the ice.

  5. Whisk together 1 teaspoon of Hojicha Powder with 60 ml water of cold water.

  6. Slowly pour the whisked hojicha into the glass.

  7. Stir and enjoy your juicy Peach Hojicha Latte.
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